Inspired by the colorful flora of Northern Thailand, Blossom Restaurant showcases a bounty of flowers both inside the dining room and on the outdoor terrace mere steps from the Kok River.
Blossom also prides itself on serving the best breakfast in town, as well as superb traditional lunches and delicious international dinners.

A garden for the senses. Enjoy mouth-watering Cantonese Dim Sum and authentic a la carte dishes served in elegant surroundings with an excellent view of the river Kok. Décor highlights include the flowers of the four seasons in Chinese art and culture including orchid for spring, lotus for summer, chrysanthemum for autumn and plum blossom for winter.

Dine in a romantic atmosphere overlooking the twinkling lights of the city from the highest restaurant in Chiang Rai while savoring gourmet wine and grill with your companions. The rooftop bar is one of Chiang Rai’s must-visit spots for an evening drink.

Named after the tropical fruit that was regularly found on this little island in the old days, the Jujube Pool Bar is the perfect spot to sip your favorite drinks right in the pool while soaking in the view of Kok River.

Treat yourself to organic homegrown teas, signature coffees and tasty homemade bakery delights in the lovely setting of the lobby. Live music in the evenings makes the Lobby Bar ideal for relaxing with an after dinner drink.